Cook What you Eat!

Yeshiscova - Slovakian Christmas drink


1/4 cup of white sugar

1 1/2 cup of hot water

5 sticks of cinnamon

20 whole cloves

1 teaspoon of whole caraway seeds

Put it together

Melt the sugar on the stove top in a medium size sauce pan on medium heat, stirring often.  Preheat the water in the microwave and when the sugar is melted carfully add the hot water.